Everyone loves it, distinguished by its abundant production and the largest size. Its delicious taste is unmistakable, yet its fibers are few and far between. It is characterized by its reddish color.
It is ripe when its color changes from green to yellow-red.
If it is unripe, leave it outside the refrigerator until it ripens, then store it in the refrigerator and it is ready to eat.
Here, we offer you the best of its production in 3-kilogram boxes, suitable for gifts.